Hey guys!  Today I'm going to try to have a quick post for you all.  I am such a bad procrastinator!!!  The first thing I want you to know about this recipe is don't let the name of it scare you away from trying it.  This is the best thing we have discovered since sliced bread!  We make this stuff pretty much every weekend now... and no that is not an exaggeration but it should be!.  This recipe makes like 20-25 buns too and unfortunately...we eat them all with-in an hour.  That's not an exaggeration either!