This is the last for the morel mushroom recipes that I've tried this year.  I've heard from several people that this is their favorite way of adding morels to a meal.  Partially because you can freeze the morels depending on if you have too much to be able to eat fresh and the other part is because it's just pure deliciousness.  Especially if you dip it in some garlic butter sauce!  ;)  Which just happens to be a favorite to do with any pizza with my family.

Here's another Morel recipe for all those Morel lovers out there! It takes a little bit of effort and patience to get them this good but after taking the time to hunt for them this is nothing.  I also found to really crank these puppies out it worked well to team up with another person.

This was a first… hunting for Morels!  My grandpa dropped some off earlier in the week that I used for a recipe already but my aunt insisted that until you went through the hunting of morels you just couldn't appreciate them to the fullest.  Which turns out to be true!  Besides the fact that they almost completely blend in or hide under other vegetation there is the horrors of all the prickly plants!

For those of you that live in morel country I'm sure by now you know that it is morel season!  I've heard of morels and have known that for years every spring people like my grandpa go in hunt of the rare short seasoned mushrooms.  I've never eaten them myself due to not being a big fan of mushrooms but this year was going to be different!