This is the last for the morel mushroom recipes that I've tried this year.  I've heard from several people that this is their favorite way of adding morels to a meal.  Partially because you can freeze the morels depending on if you have too much to be able to eat fresh and the other part is because it's just pure deliciousness.  Especially if you dip it in some garlic butter sauce!  ;)  Which just happens to be a favorite to do with any pizza with my family.